POTATO AND CHEESE CROQUETTES With all that is going on in the world at the moment, cooking gives me a sense of calm and control. It makes me feel like I am contributing to the universe in some very small way. I have been making dinners that are quick, tasty and comforting. Potato no matter…
Tag: vegetarian
BROCCOLI PASTA WITH CARAMELISED RED ONION
Broccoli is possibly my most favourite vegetable, but it isn’t a favourite of my sons. I am always looking for different and tasty ways to add it to dishes and this pasta dish hits the mark every time. It is full of flavour and really quick to make. If you like an extra kick with…
VEGETARIAN SOUVLAKI
Such a quick and delicious way to use up store cupboard ingredients and leftover vegetables in your fridge. Ingredients 1 zucchini, sliced 1 jar of roasted capsicum slices 1 shallot, sliced parsley, chives and coriander, chopped 1 can of chick peas, rinsed 1 tablespoon of harissa paste 2 pita breads to serve Whipped Feta 1…
VEGETABLE AND RAMEN NOODLE STIR FRY
I’m not going to lie and tell you that I don’t dream about a yummy bowl of asian takeaway noodles with lots of sauce and loads of calories. This was the issue yesterday, it was getting close to lunch time and I was wandering around the supermarket trying to not buy the whole chocolate aisle….
ADVENTURES OF THE WHISK 