This salad can be made from any root vegetable that you have laying around the house. I used sweet potato, broccoli, chick peas, cauliflower and kalettes. There isn’t a specific recipe for this salad, its just a toss together with your favourite spices and roast in the oven. Sweet potato 1 x sweet potato 1…
Category: gluten free
CAULIFLOWER, LEEK, POTATO AND TOASTED CORIANDER SEED SOUP
In the spirit of using up leftovers this week I had a roasted cauliflower that I had used for my roasted winter salad still in the fridge, and a leek that had been hiding in the vegetable crisper. It has been cold this morning and what better a perfect dish to create with these vegetables…
BROWN RICE AND BUCKWHEAT PANCAKES – THE BEST GLUTEN FREE PANCAKE THIS SIDE OF MOUNT MACEDON
This pancake base recipe is fantastic as a sweet or savoury option. INGREDIENTS 2/3 cup buckwheat flour 2/3 cup brown rice flour 2 teaspoons baking powder 2 organic eggs, lightly beaten 1 cup milk (soy, almond, coconut or regular) 2 teaspoons brown sugar 1 teaspoon vanilla extract Olive oil spray METHOD Preheat your oven to…
ZUCCHINI, MINT AND FETTA CAULIFLOWER PIZZA
this is the first time I have made a cauliflower crust and I am very happy with the result – gluten free, paleo, and very yummy 😊
PALEO TANGELO GRANOLA
I have had a lot of open packets of nuts in the pantry and I thought what is the best way to use them up in a delicious way. I have been buying paleo granola at our local foodworks and I regularly make oat granola for my hubby. This recipe makes two trays and keeps…
LEFTOVERS TURNED INTO A FRITTATA
It’s a rushed night in our house tonight so I decided to empty the fridge of all the bits and pieces hanging around from the last week. So the leek, capsicum, onion, pumpkin, fetta and herb frittata was whipped up.
HAZELNUT AND COFFEE TORTE – GLUTEN FREE
I was looking for something sweet to make last weekend, that wasn’t too heavy and full of sugar. This light and delicious hazelnut and coffee torte hit the spot. My husband covered it in Kahlua soaked mascarpone and devoured 3 pieces. This torte is gluten free
EASTER LUNCH – ROAST LAMB WITH ALL THE TRIMMINGS AND GF FUDGE CHOCOLATE CAKE
We have had a very hectic Easter this year, my husbands mother and her husband are over from Phoenix Arizona, and we decided to have a combined Easter and Birthday celebration, so on came the cooks hat and I had a think of what I could make for DIane as she is a newly diagnosed…
ADVENTURES OF THE WHISK 