HOMEMADE PORK DIM SUM

I have had a huge craving for Dim Sum (Dim Sim) especially if you’re from Melbourne you will understand South Melbourne Market Dim Sims. So I just had to try and create a version that would fill the cravings. I made a pork version with ginger, spring onions and shiitake mushrooms. I didn’t add in…

PORK, CHIVE AND SHIITAKE MUSHROOM DUMPLINGS

One of the most loved foods in our house is a really good dumpling.  We first tried these at a restaurant in Maloolaba on the Sunshine Coast.  I make them regularly and keep them in the freezer for when that niggling craving arrives.  My son absolutely loves them and no matter where we are he…