Recipe: 250g butter at room temperature 1 cup brown sugar 2 teaspoons vanilla 2 eggs 1/2 cup caster sugar 2 3/4 cups plain flour 1 teaspoon salt 1 1/2 teaspoons baking powder 200g block 70% Lindt dark chocolate, roughly chopped into chunks 1/2 cup chopped pretzels sea salt to sprinkle on top or smoked sea…
Category: cookies
A LITTLE BIT OF BAKING
May has been the month for birthdays, and it was Mother’s Day. Who can’t resist a little cake or biscuit to give to mum with her cuppa in the afternoon, spoil her a little I relish the quiet time I have in the kitchen when the boys aren’t home. I don’t tend to have anything…
ANZAC BISCUITS
An oldie but a goodie. There is always an argument in our house on whether you like a chewy or crunchy Anzac biscuits. I love mine chewy, hubby loves them crunchy. So one tray I always cook for a minute longer. These are a wonderful addition to lunch boxes or just with a cup of…
SNICKERDOODLES
All the best things about a cookie covered in cinnamon sugar – Doughnut Cookies!!! 2 3/4 cups plain flour 2 teaspoons baking powder 1/2 teaspoon salt 250g softened butter 1 1/2 cups caster sugar, plus 2 tablespoons extra for coating the cookies 2 large eggs 2 teaspoons cinnamon 1 teaspoon vanilla STEP ONE Preheat the…
BURNT BUTTER AND SEA SALT CHOCOLATE BISCUITS
If there is one cookie/biscuit recipe that needs to be in a home cooks back pocket, this is it. There is nothing more comforting than a warm and gooey chocolate chip cookie straight out of the oven. These are an old favourite with a new twist. I am also on the look out for new…
PEANUT BUTTER AND CHOCOLATE BISCUITS
A four ingredient recipe that is quick, easy and really moreish Makes 22 400g crunchy peanut butter 1 egg 220g caster sugar 180g 70% dark chocolate chopped, roughly dash of vanilla sea salt to sprinkle Preheat the oven to 160C. Line two baking trays with baking paper or a silpat sheet. In the bowl of…